Skip to content

Food

We are very excited to announce that Swig & Swine has opened their fourth Lowcountry location inside of Commonhouse as our new food partner! Beer & BBQ are a perfect match in our book. Anyone who knows Pearce knows that BBQ ranks at the top of his favorite food groups! Swig & Swine not only serves delicious BBQ but they place a high value on community service, action and impact, which is at the heart of who we are here at Commonhouse. We are thrilled to be able to partner with them and see all the ways that we can serve our community together.
Check out the current menu

Menu (served Tuesday – Saturday, and Sunday after 3pm)

To Share

Sandos

Other Stuff

Soft Pretzel
beer cheese/maple mustard – $8

(all sandwiches come with fries, sub mac n’ cheese, brussels, or tots for $2) * Chicken Wings
smoked wings w/ choice of sauce/ buttermilk ranch or blue cheese/ pickled carrots 8/$14
Boiled Peanuts
coconut red curry/lime salt/lager – $6
* Smash Burger
double burger/ white onion/ American cheese/ burger sauce/ sweet pickles/ potato roll – $14
Wing Flavors
* WET: medium|hot honey bbq|Sticky Thai|buffalo-teriyaki|buffalo-ranch
*DRY SPICE: Cajun|lemon pepper|Nashville|mesquite
Truffle Fries
truffle oil/ Parmesan cheese – $7
Beyond Whopper
Vegan burger/ vegenaise/ lettuce/ tomato/ pickles/ white onion/ sesame bun – $14
Chicken Tenders
3 jumbo fried tenders/ fries/ choice of sauce: maple mustard, buttermilk ranch, bbq – $13
Crispy Brussel Sprouts
maple gastrique/ peanuts/ pickled red onions – $7
* Fried Chicken Sandwich
Korean mustard/ kimchi aioli/ sweet pickles/ red cabbage/ Brioche bun – $13
Beer Cheese Mac
mac with beer cheese $10 {*add pulled pork $4/ bacon $2/ grilled, fried, or blackened chicken $4/shrimp $5)
Buffalo Cauliflower
red jalapeño sauce/ blue cheese/pickled celery – $8
Fancy Grilled Cheese
Gouda/ American/ truffle aioli/ brioche – $8
Iceberg Wedge
iceberg wedge/ grape tomatoes/ pickled red onions/bacon/ blue cheese/ buttermilk dressing – $8
* Popcorn Shrimp
fried shrimp/ sweet chili sauce/ kimchi tarter – $10
FGTBLT
fried green tomato/apple smoked bacon/ pimento cheese/Alabama white bbq sauce/ brioche toast – $12
 
Tot-Chos
tater tots/ smoked pork/ beer cheese/ salsa verde/ pickled red onions/ sour cream – $11
  *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Kids Menu

Cheeseburger
served with fries – $7
Chicken Tenders
2 tenders, served with fries – $7
Grilled Cheese
served with fries – $5

Dessert

Fried Oreos
pancake battered/ powdered sugar – $5
Dessert Pretzel
fried soft pretzel/ chocolate and caramel sauce – $7
 

Menu
(served Tuesday – Saturday)

Soft Pretzel
beer cheese/maple mustard – $8
(all sandwiches come with fries, sub mac n’ cheese, brussels, or tots for $2)
* Chicken Wings
smoked wings w/ choice of sauce/ buttermilk ranch or blue cheese/ pickled carrots 8/$14
Boiled Peanuts
coconut red curry/lime salt/lager – $6
* Smash Burger
double burger/ white onion/ American cheese/ burger sauce/ sweet pickles/ potato roll – $14
Wing Flavors
* WET: medium|hot honey bbq|Sticky Thai|buffalo-teriyaki|buffalo-ranch
*DRY SPICE: Cajun|lemon pepper|Nashville|mesquite
Truffle Fries
truffle oil/ Parmesan cheese – $7
Beyond Whopper
Vegan burger/ vegenaise/ lettuce/ tomato/ pickles/ white onion/ sesame bun – $14
Chicken Tenders
3 jumbo fried tenders/ fries/ choice of sauce: maple mustard, buttermilk ranch, bbq – $13
Crispy Brussel Sprouts
maple gastrique/ peanuts/ pickled red onions – $7
* Fried Chicken Sandwich
Korean mustard/ kimchi aioli/ sweet pickles/ red cabbage/ Brioche bun – $13
Beer Cheese Mac
mac with beer cheese $10 {*add pulled pork $4/ bacon $2/ grilled, fried, or blackened chicken $4/shrimp $5)
Buffalo Cauliflower
red jalapeño sauce/ blue cheese/pickled celery – $8
Fancy Grilled Cheese
Gouda/ American/ truffle aioli/ brioche – $8
Iceberg Wedge
iceberg wedge/ grape tomatoes/ pickled red onions/bacon/ blue cheese/ buttermilk dressing – $8
* Popcorn Shrimp
fried shrimp/ sweet chili sauce/ kimchi tarter – $10
FGTBLT
fried green tomato/apple smoked bacon/ pimento cheese/Alabama white bbq sauce/ brioche toast – $12
Tot-Chos
tater tots/ smoked pork/ beer cheese/ salsa verde/ pickled red onions/ sour cream – $11
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Kids Menu

Cheeseburger
served with fries – $7
Chicken Tenders
2 tenders, served with fries – $7
Grilled Cheese
served with fries – $5

Dessert

Fried Oreos
pancake battered/ powdered sugar – $5
Dessert Pretzel
fried soft pretzel/ chocolate and caramel sauce – $7
 

Sunday Brunch Menu (served Sundays, 11am to 3pm)

To Share

Sammies & Things

Plates

* Tot-Chos
tater tot/ smoked pork/ beer cheese/salsa/ pickled jalapeño and red onions/ sour cream / sunny egg – $13
* Brunch Burger
double patty/ special sauce/ American cheese/ shaved white onion/ sunny egg – $14
* Grit Bowl
stone ground grits/ cheddar cheese/ fajita peppers and onions/ smoked tomato gravy/ sunny egg – $10 / add chorizo – $3
Crispy Brussel Sprouts
maple gastrique/ peanuts/ pickled red onions – $7
Breakfast Burrito
scrambled eggs/ chorizo/ peppers and onions/ beer cheese/ sour cream – $13
Egg White Fritata
seasonal veggies/ beer cheese/ side of grits – $12
Soft Pretzel
beer cheese/ maple mustard – $8
* Fried Chicken Sandwich
fried chicken/ pimento cheese/ sausage gravy/ sunny egg/ brioche bun – $14
– make it Nashville hot – $1
* Breakfast Plate
two eggs / bacon / tots or grits/ waffle – $13
Smoked Wings
dry spicy ranch rub/buttermilk dressing/ pickled carrots 8/$14
Bacon, Egg & Cheese
sunny side egg/ bacon/ smoked Gouda/ avocado spread/ ‘Everything’ seasoning / potato bun – $12
Chicken and Waffle
buttermilk waffle / hot sauce / maple syrup / powdered sugar – $13
– make it Nashville hot – $1

Kids Menu

Breakfast Plate
1 egg, tots, sausage, waffle – $7
Cheeseburger
served with tots – $7
 
Chicken Tenders
2 tenders, served with tots – $7
Grilled Cheese
served with tots – $5
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Sunday Brunch Menu
(served Sundays only)

* Tot-Chos
tater tot/ smoked pork/ beer cheese/salsa/ pickled jalapeño and red onions/ sour cream / sunny egg – $13
* Brunch Burger
double patty/ special sauce/ American cheese/ shaved white onion/ sunny egg – $14
* Grit Bowl
stone ground grits/ cheddar cheese/ fajita peppers and onions/ smoked tomato gravy/ sunny egg – $10 / add chorizo – $3
Crispy Brussel Sprouts
maple gastrique/ peanuts/ pickled red onions – $7
Breakfast Burrito
scrambled eggs/ chorizo/ peppers and onions/ beer cheese/ sour cream – $13
Egg White Fritata
seasonal veggies/ beer cheese/ side of grits – $12
Soft Pretzel
beer cheese/ maple mustard – $8
* Fried Chicken Sandwich
fried chicken/ pimento cheese/ sausage gravy/ sunny egg/ brioche bun – $14
– make it Nashville hot – $1
* Breakfast Plate
two eggs / bacon / tots or grits/ waffle – $13
Smoked Wings
dry spicy ranch rub/buttermilk dressing/ pickled carrots 8/$14
Bacon, Egg & Cheese
sunny side egg/ bacon/ smoked Gouda/ avocado spread/ ‘Everything’ seasoning / potato bun – $12
Chicken and Waffle
buttermilk waffle / hot sauce / maple syrup / powdered sugar – $13
– make it Nashville hot – $1

Kids Menu

Breakfast Plate
1 egg, tots, sausage, waffle – $7
Cheeseburger
served with tots – $7
Chicken Tenders
2 tenders, served with tots – $7
Grilled Cheese
served with tots – $5
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness